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Tuesday, October 21, 2003

for all u pork guzzlers.... interesting info from sesame street.

PORK AWARENESS

Try this and see whether the pork you bought has worms. There goes with
your "Bak Kut Teh" for those who love it. Most men love to eat this so
watch out before it's too late.

If you pours Coke (yes, the soda) on a slab of pork, wait a l ittle while,
you will SEE WORMS crawl out of it.

A message from the Health Corporation of Singapore about the Bad effects of
pork consumption. Pig's bodies contain MANY TOXINS, WORMS and LATENT
DISEASES.

Although some of these infestations are harboured in other animals, modern
veterinarians say that pigs are far MORE PREDISPOSED to these illnesses
than other animals. This could be because PIGS like to SCAVENGE and will
eat ANY kind of food, INCLUDING dead insects, worms, rotting carcasses,
excreta including their own, garbage, and other pigs. INFLUENZA (flu) is
one of the MOST famous illnesses which pigs share with humans. This illness
is haboured in the LUNGS of pigs during the summer months and tends to
affect pigs and human in the cooler months.

Sausage contains bits of pigs' lungs, so those who EAT pork sausage tend to
SUFFER MORE during EPIDEMICS of INFLUENZA. Pig meat contains EXCESSIVE
qu antities of HISTAMINE and IMIDAZOLE compounds, which can lead to ITCHING
and INFLAMMATION; GROWTH HORMONE which PROMOTES INFLAMMATION and growth;
sulphur containing mesenchymal mucus which leads to SWELLING and deposits
of MUCUS in tendons and cartilage, resulting in ATHRITIS, RHEUMATISM, etc.

Sulphur helps cause FIRM human tendons and ligaments to be replaced by the
pig's soft mesenchymal tissues, and degeneration of human cartilage.

Eating pork can also lead to GALLSTONES and OBESITY, probably due to its
HIGH CHOLESTEROL and SATURATED FAT content. The pig is the MAIN CARRIER of
the TAENIE SOLIUM WORM, which is found in its flesh. These tapeworms are
found in human intestines with greater frequency in nations where pigs are
eaten. This type of tapeworm can pass through the intestines and affect
many other organs, and is incurable once it reaches beyond a certain stage.
One in six people in the U S and Canada has RICHINOSIS from eating trichina
worms, which are found in pork.

Many people have NO SYMPTOMS to warm them of this, and when they do, they
resemble symptoms of many other illnesses. These worms are NOT noticed
during meat inspections.

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